Chocolate and nut butter
Stone ground by passionate people in the rolling hills of Scotland.
Full of natural, wholesome, goodness.
Organic farming helps to promote healthy sustainable ecosystems worldwide, it promotes a greater amount of wildlife, reduces the amount of agriculture pollution and it also produces noticeably tastier produce.
Free from soy, dairy, palm oil, refined sugar or preservatives.
Made in a gluten free factory.
The cacao we use is truly ethical, organically certified and produced by small artisanal farmers in the rich, diverse, beautiful ecosystem of Yapatera, Piura, Peru.
our delicious products
We craft a range of wholesome chocolate bars and nut butters that are made entirely from organic seeds, nuts, roots, fruits, flowers, essential oils & tree saps.